BREAKFAST CLUB 9.30am - 10.30am
Including a choice of tea/coffee, choice of juice, yoghurt pot, choice of pastry, choice of hot dish. To be pre ordered in advance for the week & delivered to your house each morning. Delivery team will contact you to confirm details, maximum delivery range 3 miles. Please select 'collect at HIDE at checkout'
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WORKING LUNCH 10.30am - 12pm
Including a choice of tea/coffee/juice/soft drink, salad of choice, main dish of choice, pastry of choice. To be pre ordered in advance for the week & delivered to your house each day. Delivery team will contact you to confirm details, maximum delivery range 3 miles. Please select 'collect at HIDE at checkout'
In cart
HIDEAWAY GOURMET HAMPER
Hideaway’s new hampers arrive just in time for Valentine’s Day but are perfect to spoil your loved one year round. A treasure chest of gourmet delights are presented in a beautiful wicker hamper. Homemade strawberry & hibiscus jam and Goji berry cookies feature alongside smoked rapeseed oil with garlic & rosemary as well as Nocellara green olives along with a host of other sweet & savoury favourites from the Hideaway retail range. Optional extras in the form of black truffles, Beluga caviar & Hideaway's famous lobster roll add an extra touch of luxury. 
£ 60
In cart
Lemongrass Kombucha, Ama brewery, Basque Country, Spain
The lemongrass is hand harvested & sun dried, bringing out the rich essential oils that give this drink so much flavour. Citrus, galangal & rose petal make this a refreshing drink that is both good for the body & pairs well with Hide's cuisine.
£ 25
In cart
Mango iced tea
In cart
Cucumber, spinach, kiwi & aloe vera
In cart
Salt-baked heritage carrots, savoury praline, Graceburn & blood orange; Grilled chicken satay, furikake, chicken skin & peanut crumb, Barbecued corn on the cob, Freekeh grain salad; Croissant bread & butter pudding, rum & raisin ice cream.
Milk, sulphites, nuts, celery, gluten, peanut, soy, egg, stone fruits
£ 68
In cart
Ollie's Champagne Suggestion - ½ Gosset Grand Reserve NV
The Grande Réserve is a pure encapsulation of the Gosset style – subtle, refined and extremely elegant. The bright and fresh wine is a blend of 45% Chardonnay, 45% Pinot Noir and 10% Pinot Meunier is a pure delight with its profile of stone fruit, citrus and white flower blossom.
£ 29.9
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Ollie's White Wine Suggestion - Cloudy Bay Te Koko, Marlborough, New Zealand 2016
Te Koko is Cloudy Bay’s top level later-released Sauvignon Blanc which is partially matured in barrels. Whilst certainly more complex and textural, it still retains wonderfully attractive freshness and vibrancy of fruit. A brilliantly food-friendly wine that would pair well with aromatic Thai cuisine or fresh seafood.
£ 40.7
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Ollie's Red Wine Suggestion - Villa de Corullon, Palacios, Bierzo 2018
Expressive dark fruit and floral aromas are complimented by black pepper & allspice, with a lively mineral undertone adding lift. Precise on the palate, offering blackberry & cherry with a building spice. The persistent finish features a note of candied flowers and smooth, harmonious tannins.
£ 41.8
In cart
Roast Orkney scallops; crushed peas & mint; Barbecued lobster & wild garlic butter, Buttered Jersey royal potatoes, Steamed spring greens, Butterhead lettuce & avocado salad, nasturtium dressing; Mariage Freres tea éclair selection: “Milky Blue” oolong, cherry blossom & jasmine pearls.
Mollusc, crustaceans, sulphites, celery, milk, egg, gluten, fish gelatine
£ 75
In cart
Ollie's Champagne Suggestion - ½ Ruinart Blanc de Blancs NV
A classic & benchmark Blanc de Blancs. Zesty, clean, fresh citrus notes are complimented by a saline, gentle palate. A truly excellent wine.
£ 31.9
In cart
Ollie's Champagne Suggestion - Ruinart Blanc de Blancs NV
A classic & benchmark Blanc de Blancs. Zesty, clean, fresh citrus notes are complimented by a saline, gentle palate. A truly excellent wine.
£ 58.5
In cart
Ollie's White Wine Suggestion - Puligny Montrachet Jacques Carillon, Burgundy, France 2018
If there is a better example of a classic Puligny than Jacques Carillons perfectly-judged village wine, it is very hard to find. Very pure and poised - precise and with great tension, weight and intensity.
£ 65
In cart
Ollie's Red Wine Suggestion - Gevrey Chambertin “Les Evocelles” Vougeraie, Burgundy, France 2018
An elegant and airy nose offers up notes of the spicy essence of red berries along with hints of oak, rose petal & earth. The super-sleek, intense and beautiful palate exudes an almost pungent minerality with a complex, long and well balanced finish. This is an excellent Gevrey villages that is really quite refined.
£ 63.1
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Mother’s Day flowers
Includes a glass vase filled with a beautiful white and green bouquet. A signature combination from local Mayfair florist, Wild Things, including hydrangeas, delicate lisianthus, grasses and white roses. Perfect to elevate a dining table or on a loved one’s bedside table.
£ 48
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"Sakura Punch" cocktail
Roku gin, cherry blossom, raspberry, peach
£ 15
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Seasonal fruit salad in a chilled lemon verbena infusion; Pastry of choice (Pain au chocolat or croissant & preserves) or HIDE Granola; Avocado on toast or Croque Monsieur; Juice or smoothie of choice; Mariage Freres tea of choice (£24 per person).
Delivery team will contact you to confirm details.
£ 24
In cart
½ Ruinart Blanc de Blancs, Champagne, France NV
A classic & benchmark Blanc de Blancs. Zesty, clean, fresh citrus notes are complimented by a saline, gentle palate. A truly excellent wine.
£ 31.9
In cart
Whiskey Business - Cocktails and grazing for 2
Teeling small batch whiskey, Cocchi Americano, pear, bayleaf & Gammeldansk - Warm Coolea Gougeres - Oyster tempura - Beef braised in Guinness kromeski
£ 50
In cart
Grilled Wye Valley asparagus, Smoked eel rillettes, Crushed hazelnuts & soft boiled Cacklebean egg; Crispy pork belly & homemade black pudding, Pickled red cabbage, Wet polenta, Quince chutney & pork jus; Lemon verbena, citrus marmalade & shortbread trifle.
Fish, nuts, milk, celery, egg, sulphites, mustard, gluten
£ 68
In cart
Ollie's Champagne Suggestion - ½ Louis Roederer Brut Premier, Champagne, France NV
Louis Roederer Brut Premier NV is a blend of 40% Pinot Noir, 40% Chardonnay and 20% Pinot Meunier. Up to a third of the blend can be reserve wines and as a consequence the Brut Premier is a true encapsulation of the Roederer style, marrying sumptuous fruit and youthful freshness with the vinosity and depth of mature wines.
£ 20.6
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Ollie's White Wine Suggestion - Spottswoode Sauvignon Blanc, California, USA
Opening with vibrant lemon and lime juice scents with hints of mandarin peel, coriander seed, chalk dust and wild thyme, it bursts with zesty flavour on the palate. Medium-bodied, there's a lovely satiny suggestion to the texture and lots of oyster shell and pebbly layers, finishing deliciously refreshing.
£ 45.9
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Ollie's Red Wine Suggestion - Keermont Topside Syrah, Stellenbosch, South Africa
The 2016 Topside Syrah is a delicious wine with bright aromas of sweet cherry, wild flowers and spice. The palate is elegant and focussed with clean, linear acidity, and enticing flavours of black cherry, plum, spice and earth.
£ 53.8
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Charred Cornish mackerel, Yorkshire rhubarb, lovage & monk’s beard; Barbecued Wagyu skirt, béarnaise sauce & dill gherkin ketchup, Crispy potato cake, Glazed shallot, Artichoke, smoked tomato & rocket salad; “Marco Polo” baba & Chantilly cream.
Fish, sulphites, celery, mustard, egg, nuts, milk, gluten
£ 68
In cart
Ollie's Champagne Suggestion - ½ Bollinger Rose, Champagne, France NV
The Rosé NV is 62% Pinot Noir, 24% Chardonnay and 14% Pinot Meunier with 5-6% still red wine blended in. Bronzed colour with gorgeous red berry aromas, a hint of spice and a long, lightly tannic finish. Serve with Asian-inspired salmon dishes.
£ 28.9
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Ollie's White Wine Suggestion - Gruner Veltliner, Alter Native, Veyder Malberg, Wachau, Austria 2016
This Gruner Veltliner shows a great purity and intensity on the nose, is spicy and herbal and reveals some lovely seed aromas. On the palate this wine is fresh, finesse-full and round, shows grip and a lingering salinity.
£ 47.8
In cart
Ollie's Red Wine Suggestion - Barbaresco “Bordini” La Spinetta, Piedmont, Italy 2017
Having matured in used French oak barrels for 20 months with an additional 6 months in bottle, this is a fresh, elegant and seductive wine that would be the perfect accompaniment to BBQ Wagyu skirt.
£ 57.5
In cart
Wye valley asparagus, ricotta & nut praline tart; Elderflower cured salmon, kohlrabi, broad beans & lightly smoked crème fraiche; Roast rump of Herdwick lamb with salsa verde, Grilled calcot onions, White bean salad, Violet mustard yoghurt; Hide Easter egg (4 courses, £75 per person).
Milk, nuts, sulphites, gluten, fish, celery, mustard, gluten, egg
£ 75
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Ollie's Champagne Suggestion - Collard Picard “Cuvee Dom Picard” Blanc de Blancs, Champagne, France NV
Wholly fabricated from the "Cœurs de Cuvee" ("heart of the cuvee"), it is vinified without malolactic fermentation and matured in oak barrels. After several years of ageing in the bottle, this cuvee is aimed at true Chardonnay aficionados. Endowed with great freshness and finesse, this cuvee is recommended for aperitif or to accompany seafood dishes.
£ 71.8
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Ollie's White Wine Suggestion - Chassagne Montrachet, Duc du Magenta, Burgundy, France 2018
Clos de la Chapelle is a 2-hectare monopole in Chassagne-Montrachet 1er Cru Morgeot and typically produces full-bodied wines with rich texture, vibrant acidity and distinctive minerality. From the fantastic 2018 vintage, this is a superb release that is already showing well.
£ 88.1
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Ollie's Red Wine Suggestion - Vina del Olivo, Contino, Rioja, Spain 2016
Viña del Olivo is a superb example of modern Rioja that combines lush fruit, abundant freshness, delightful purity & seamlessly integrated oak. Absolutely perfect for your Easter leg of lamb.
£ 72.8
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Croissant
Seasonal homemade preserves & freshly churned butter
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Pain au chocolat
Milk, gluten
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Homemade granola; chilled almond & coconut milk
Gluten, milk, nuts
In cart
Toasted brioche - Seasonal homemade preserves & freshly churned butter
Gluten, milk, eggs, soy
In cart
Crushed avocado on toast, chervil & angelica seed
gluten, eggs, sulphates
£ 12
In cart
French toast with blueberry compote & crème crue
48hrs pre order needed for orders above 5pcs. Gluten, milk, eggs, nuts, alcohol
£ 14
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HIDE Croque Monsieur
Gluten, milk, egg, mustard
£ 14
In cart
HIDE Croque Monsieur with black truffle
Gluten, milk, egg, mustard
£ 26
In cart
Giarraffa green olives with garlic, lemon & rosemary
In cart
Hide overnight sourdough bread with whipped salted butter
Gluten, milk, nuts
In cart
Home-cured charcuterie: Goose with sage & fenugreek
Sulphites
In cart
Home-cured charcuterie: Saddleback pork with oregano & fennel seed
Sulphites
In cart
Home-cured charcuterie: Cornish lamb with rosemary
Sulphites
In cart
Home-cured charcuterie: A selection of all three
Sulphites
£ 12
In cart
Soft-shell crab tempura with Thai basil & green peppercorns
Molluscs, crustacean, milk
£ 11
In cart
Exmoor caviar 30gr
Caviar is served with crème fraiche, chives, pickled shallot & toasted crystal bread
£ 130
In cart
Tartlet of this morning's ricotta, dressed wild mushrooms & nasturtium
Gluten, milk, celery, mustard, sulphites
£ 19
In cart
Hand-cut pasta with crab, chilli & parsley
Shellfish, egg, gluten, sulphites
£ 18
In cart
Chicken Liver parfait, quince & Moscatel chutney & toasted brioche
£ 14
In cart
This morning’s burrata, pistou of beetroot, blackberries, tarragon & hazelnuts
£ 18
In cart
Monkfish roast in smoked butter, creamed pearl barley with saffron & garlic, steamed spinach
Fish, milk, sulphites, mollusc, mustard, celery, gluten
£ 36
In cart
Hand-cut pasta with crab, chilli & parsley
Shellfish, egg, gluten
£ 24
In cart
Papillote of baked pumpkin, mango, coconut milk & marigold
Gluten, sulphites
£ 26
In cart
Glazed barbecued Iberico pork with quince miso, roast parsnips & red cabbage with violet mustard
Mollusc, sulphites
£ 38
In cart
Roast Goosnargh chicken, chestnut, black truffle, wet polenta & jus gras
Milk, sulphites
£ 38
In cart
Roast dry-aged beef sirloin, glazed shallot, crispy potato cake & bearnaise sauce
Eggs, Milk, Sulphites
£ 36
In cart
Green salad with spring onion, lemon & marjoram
Celery, sulphites
In cart
Steamed greens with garlic oil
In cart
Crispy potato cake
Milk
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Charred broccoli vinaigrette
Eggs, Sulphites
In cart
Freshly baked madeleines with Tahitian vanilla cream
Gluten, eggs, milk, nuts
£ 16
In cart
Canales cooked in beeswax
Milk, egg, gluten
In cart
Homemade crumpets with black truffle, London honey & Brillat-Savarin
Gluten, milk
£ 16
In cart
Cornflake soft-serve with smoked caramel & rum sauce
£ 12
In cart
Salad of burrata, seasonal vegetables & mixed leaves
Dairy, sulphites
£ 18
In cart
Fresh egg penne pasta, tomato sauce, basil & parmesan
Gluten, egg, dairy
£ 18
In cart
Steamed Cornish fish, wilted spinach & rapeseed mayonnaise
Fish, egg, dairy
£ 18
In cart
VODKA - Beluga Noble 5cl
£ 6.9
In cart
GIN - Tanqueray 5cl
£ 3.5
In cart
GIN - Monkey 47 5cl
£ 7.2
In cart
TEQUILA - Kah Blanco 5cl
£ 11.2
In cart
WHISKY - Glenfarclas 25yo 5cl
£ 21.5
In cart
AMERICAN WHISKY - WhistlePig 10yo Rye 5cl
£ 10.2
In cart
COGNAC - Louis Royer XO 5cl
£ 19.6
In cart
Stiegl Freibier 330ml
Alcohol-free (0.5%). Smooth, textured mouthfeel. Slight lemony citrus from the addition of wheat during the brewing process.
£ 2.75
In cart
Stiegl Goldbrau 330ml
5% This Austrian lager has a honeyed, bready aroma. The palate is slightly hoppy with a malty, lightly bitter finish.
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TOAST Pale Ale 330ml
5% Brewed using surplus bread, a golden, zesty and smooth pale ale that has a classic bitter and malted finish.
£ 4.5
In cart
Hildon Sparkling Mineral Water 75cl
£ 2.5
In cart
Hildon Still Mineral Water 75cl
£ 2.5
In cart
3 miles
In cart
4 miles
£ 11.5
In cart
5 miles
£ 15
In cart
6 miles
£ 18.5
In cart
7 miles
£ 22
In cart
8 miles
£ 25
In cart
9 miles
£ 30
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10 miles
£ 50
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½ Nyetimber Classic Cuvee, West Sussex, England NV
A wonderfully rich texture and delicate savoury biscuity character. Though a versatile wine, it really shines with seafood.
£ 23.4
In cart
½ Bollinger Special Cuvee, Champagne, France NV
The Special Cuvée NV is 60% Pinot Noir, 25% Chardonnay and 15% Pinot Meunier. Golden in colour with beautifully rich aromatic complexity, ripe fruit flavours and a subtle silky finish.
£ 24.9
In cart
½ Ruinart Blanc de Blancs, Champagne, France NV
A classic & benchmark Blanc de Blancs. Zesty, clean, fresh citrus notes are complimented by a saline, gentle palate. A truly excellent wine.
£ 31.9
In cart
½ Bollinger Rose, Champagne, France NV
The Rosé NV is 62% Pinot Noir, 24% Chardonnay and 14% Pinot Meunier with 5-6% still red wine blended in. Bronzed colour with gorgeous red berry aromas, a hint of spice and a long, lightly tannic finish. Serve with Asian-inspired salmon dishes.
£ 28.9
In cart
½ Billecart Salmon Brut Rose, Champagne, France NV
Vivid pink in the glass, this Rosé has beautiful aromas of delicate red berries and citrus zest. Perfectly balanced and harmonious, this is an all-occasion Champagne!
£ 30.2
In cart
½ Krug Grande Cuvee, Champagne, France NV
This is a sensational release with abundant aromas of white flowers, fresh and dried citrus, marzipan, toasted nuts and gingerbread. On the palate it is full-bodied and generous with a deep core of fruit and a wonderfully silky, refined mousse.
£ 79.9
In cart
Pol Roger Brut Reserve, Champagne, France NV
The nose is abundant with white flowers, green apple and brioche. On the palate, there are notes of stone fruits, almonds and honey. The perfect aperitif!
£ 35.9
In cart
Nyetimber Blanc de Blancs, Sussex, England 2013
The 2013 Blanc de Blancs is a wonderful release with fruit sourced from West Sussex and Hampshire. It has been aged for 5 years on lees, lending a wonderfully rich texture and delicate savoury biscuity character. Though a versatile wine, it really shines with seafood.
£ 45.9
In cart
Billecart Salmon Brut Rose, Champagne, France NV
Vivid pink in the glass, this Rosé has beautiful aromas of delicate red berries and citrus zest. Perfectly balanced and harmonious, this is an all-occasion Champagne!
£ 59.9
In cart
Lanson “Extra Age” Rose, Champagne, France NV
With a base wine from the exceptional 2002 vintage, this champagne is complex & deep. Peach, strawberry, orange zest and a refined elegance.
£ 79.9
In cart
Magnum Bollinger Special Cuvee, Champagne, France NV
The Special Cuvée NV is 60% Pinot Noir, 25% Chardonnay and 15% Pinot Meunier. Golden in colour with beautifully rich aromatic complexity, ripe fruit flavours and a subtle silky finish.
£ 99.9
In cart
Dom Perignon, Champagne, France 2010
Fresh lemon zest, mint leaves, chamomile, white pepper, layered & complex. This wine is bright and crystalline, a classic.
£ 160
In cart
Louis Roederer “Cristal”, Champagne, France 2012
Produced solely in the finest vintages, Cristal is the flagship of Louis Roederer. The 2012 is a blend of 60% Pinot Noir and 40% Chardonnay with rich and complex aromas of lemon zest, pollen, hazelnut and vanilla. The palate is concentrated and shows great tension and aromatic precision. Mouth-coating, silky and beautifully long.
£ 194
In cart
Jacques Selosse “Substance”, Champagne, France NV
With only 3,000 bottles produced per year, it is a rare find. This is a highly gastronomic Champagne. Oxidative but incredibly fresh, the wine is layered with nuts, stone fruit, buttered toast and a crisp & opulent texture.
£ 398
In cart
½ Greywacke Wild Sauvignon, Marlborough, New Zealand 2018
A wine of considerable depth and complexity, with delicate texture, beautiful fruit delineation and subtly savoury, tarragon-flecked finish.
£ 16.3
In cart
½ Puligny Montrachet, Alain Chavy, Burgundy, France 2014
Now entering a perfect maturity window this is a wine of depth, complexity & intrigue. Buttery, rich and generous, a perfect wine to begin your gastronomic odyssey.
£ 29.8
In cart
Gavi di Gavi “La Giustiniana”, Montessora, Piedmont, Italy 2019
From Gavi specialists, La Giustiniana, this is a brilliant single vineyard expression of the very popular and highly versatile wine made from the Cortese grape. The nose is bright and vivacious with zesty citrus, white peach and blossom.
£ 22.9
In cart
Sancerre "Les Perriers" Andre Vatan, Loire Valley, France 2018
Classic Sancerre with freshly cut grass, asparagus & gooseberry. Fresh, clean & a bracing acidity.
£ 32
In cart
Pinot Bianco "Vorberg", Cantina Terlano, Alto Adige, Italy 2018
A classic Pinot Bianco from one of Northern Italy's most established producers. White pear, honeydew melon, quince & camomile bound together with racy acidity & granitic mineral content. Simply delicious.
£ 36.3
In cart
Chenin Blanc "Kelderblok" A A Badenhorst, Swartland, South Africa 2018
Adi Badenhorst is really putting the Swartland region on the fine wine map. Pronounced aromas of white orchard fruits, citrus and cinnamon spice. It is medium- to full-bodied, abundant in fruit and finishes crisp and clean, with a fresh thread of acidity.
£ 44.4
In cart
Chardonnay, "White Hill", Liquid Farm, California, USA 2017
Burgundy meets the USA. Fresh, taught, mineral driven with lemon zest, ripe green apple & a creamy texture all tied together with crushed rocks & sunshine.
£ 49.1
In cart
Chassagne Montrachet, Domaine Bachelet Monnot, Burgundy, France 2018
This is a lovely village-level Chassagne-Montrachet made from six lieux-dits from across the commune with vines that are on average 30+ years old
£ 52.8
In cart
Riesling “Sommerberg”, Albert Boxler, Alsace, France 2017
Medium dry with a touch of residual sugar. Fresh with ripe quince and honey. Very complex with granitic minerals on the finish.
£ 77.8
In cart
Meursault "Les Grands Charrons" Michelot, Burgundy, France 2018
Floral accent is highlighted by a sweet hint of honey & a fine, ripe entry to the palate, capturing as much of the vital balancing freshness as possible. A classic Meursault which lingers on the finish.
£ 125
In cart
Bourgogne Chardonnay, Domaine Coche Dury, France 2016
Very delicate, pure and precise wine from the most respected white wine producer in Burgundy. Fresh, elegant, charming, balanced, complex and moreish. An utter delight.
£ 269
In cart
Chevalier Montrachet Bouchard, Burgundy, France 2016
A very rich and opulent wine, creamy with medium acidity. This is a highly regarded Grand Cru vineyard with great finesse and complexity.
£ 350
In cart
Sancerre Jadis Henri Bourgeois, Loire, France 2016
£ 52.3
In cart
½ Miraval Rose, Perrin, Provence, France 2019
37.5cl Light bodied and pale colour. Fresh, red and stone fruits with hints of citrus.
£ 14.8
In cart
½ Monthelie Bouchard, Burgundy, France 2011
Rich, tannic & structured with deep red fruit, developing gamey notes & intriguing aromatic spice.
£ 17.9
In cart
½ Segla, Margaux, Bordeaux, France 2011
Classic Bordeaux, structured, elegant cassis fruit layered with cedar wood, cigar smoke & liquorice. Delicious.
£ 21.2
In cart
½ Tignanello, Tuscany, Italy 2016
The 2016 Tignanello is flat out stunning. Dark, dense and resonant, the 2016 is especially dark and brooding, and yet the tannins are incredibly polished to the point of being perceptible. In the glass, the 2016 is complete and regal, perhaps because of the super-classic blend of 80% Sangiovese, 15% Cabernet Sauvignon and 5% Cabernet Franc.
£ 73.8
In cart
Fleurie "Clos du Pavillon", Domaine des Marrans, Beaujolais, France 2015
Fresh, clean, elegant & intense. Served chilled, perfect with octopus.
£ 23.6
In cart
Le Volte, Tuscany, Italy 2018
Le Volte is the third wine of the illustrious Tenuta dell’Ornellaia. A fruit-driven and sumptuously textured blend of mostly Merlot with lesser parts Sangiovese and Cabernet Sauvignon. Excellent purity of fruit and freshness, a real bargain.
£ 23.9
In cart
Petit Cantenac, St Emilion, Bordeaux, France 2016
A concentrated nose of blackberry, truffle and fig, the Cabernet Franc imparting a light peppery note. The palate is structured on the entry, the finish is nicely structured with a slight brusqueness.
£ 33.2
In cart
Brunello di Montalcino Il Poggione, Tuscany, Italy 2015
2015 is a blockbuster release that shows far greater darkness and concentration. Classic notes of dark cherry, tobacco, smoke and stoney minerality.
£ 46.8
In cart
Vacqueyras, Domaine de La Charbonniere, Rhone, France 2017
This Vacqueyras has opulent notes of dark cherries, raspberries, and dried herbs. The palate is utterly elegant with beautiful length driven by black berries and liquorice.
£ 52
In cart
CVNE Pagos de Vina Real, Rioja, Spain 2016
From an outstanding year, this is impeccably crafted tempranillo. Plum & berry fruit, farmyard & spice lead to a long and lingering finish. Complex, rich & warming.
£ 65.8
In cart
Segla, Margaux, Bordeaux, France 1996
Extremely pretty spice and berry aromas with hints of mint. Medium-bodied, with well-integrated tannins and a fine, silky texture. A classic vintage in Bordeaux which is drinking perfectly now.
£ 72.1
In cart
LVE Cabernet Sauvignon, Napa Valley, California, USA 2016
This is a classically styled Napa Valley Bordeaux blend comprised of 90% Cabernet Sauvignon and 10% Petit Verdot aged in French oak for 21 months. The 2016 is rich and voluminous with wonderful notes of crème de cassis, dark chocolate, figs and tobacco leaf.
£ 78.8
In cart
Morey St Denis "Les Crais", Gillon Odoul Coquard, Burgundy, France 2017
Low yields from small berries grown on 60 year old vines has given a smoky blackberry fruit character with lovely sweetness, good weight & plenty of dark fruit, finished with a touch of all-spice.
£ 97
In cart
Pinot Noir, Bell Hill, Canterbury, New Zealand 2015
Very meticulous and refined, primary forest fruit, cracked black pepper & earth. Super silky tannins. Absolutely stunning. Perfect for lamb.
£ 143
In cart
Grenache “Dark Blossom”, Sine Qua Non, California, USA 2011
Very perfumed and complex style. Black raspberry, cassis and dried flowers with white pepper and liquorice. A layered and seamless mouthfeel. Very long finish. Superb!
£ 366
In cart
Barbaresco “Sori San Lorenzo”, Gaja, Piedmont, Italy 2013
Dark currants and dried roses, with coffee notes, fine herbs, minerals, tar and cigar box. Rich and integrated tannin structure from an iconic producer, a great Nebbiolo!
£ 454
In cart
½ Moscato d`Asti “Biancospino” La Spinetta, Piedmont, Italy 2020
Biancospino is a seductive and lively Moscato that excites the palate with its flavours of peach, mandarin, lime zest and orange blossom. This wine is brilliantly well-balanced and its bright, delicately sparkly character make it the perfect partner to lighter desserts or even as a lovely aperitif.
£ 11.2
In cart
½ Wolffer Estate Diosa Late Harvest Chardonnay, New York, USA 2018
Incredibly sweet & luscious, the vineyard is located on the northern fork of Long Island. Absolutely delicious with a slice of Roquefort.
£ 45.8
In cart
½ Inniskillin Gold Vidal Icewine, Niagara, Canada 2017
This is a viscous and rich sweet wine fermented and matured in oak barrels and has delicious notes of apricot, peach and toasty vanilla spice. It would be delicious alongside roasted peaches or vanilla panacotta.
£ 64.3
In cart
Nobleman Chardonnay TBA, Sine Qua Non, California, USA 2005
(37.5cl) Orange oil, apricot, marzipan, clove, chocolate and moccha. Extraordinarily thick and honeyed but some light acidity balances the wine. On the palate, fresh marzipan and a shaving of coconut and orange zest.
£ 170.7
In cart
Riesling Auslese Graacher Himmelreich, JJ Prum, Germany 2000
(37.5cl) An aged sweet Riesling with earthy and vegetal complexity with apricot jam and peach blossom.
£ 159
In cart
L’Extravagant de Doisy-Daene, Sauternes, France 2014
(37.5cl) A very rare, very limited production Sauternes. Ripe and crunchy pear, peach, pineapple, Granny Smith apples with vanilla and tart tatin. A very high class Sauternes.
£ 193
In cart
Chateau d’Yquem, Sauternes, France 2001
(37.5cl) Chateau d'Yquem may be the most recognised and sought after sweet wine in the world. Roasted pineapples, mango, cinnamon and cloves, multi-layered with a very subtle, elegant, silky texture. Just perfect.
£ 340.9
In cart
Aperol Spritz Mixer Pack
1 x Bottle Aperol, 1 x bottle Fontessa Prosecco Spumante, 4 x bottle Fever Tree Soda Water, 1kg ice & 1 orange. Also included is our Bar Manager Oskar Kinberg's method for the perfect Aperol spritz.
£ 35
In cart
Holy Water
Macallan 12YO sherry cask, Ron Companero, Cocchi Americano, amontillado, palo santo
£ 38
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Cross-Eyed Mary
Ketel One vodka, olive oil, fino, tomato, spices
£ 18
In cart
Strawberries & Cream
Diplomatico Planas rum, Cocchi Rosa, strawberries, milky oolong, lemon balm, clarified milk
£ 18
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Lost in the Woods
Ketel One Vodka, Blueberry & Violet
£ 18
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Tanqueray Ten 70cl
£ 34.3
In cart
Martin Miller's Westbourne Strength 70cl
£ 43.1
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Hendricks 70cl
£ 33.6
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Monkey 47 50cl
£ 42.5
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Ketel One 70cl
£ 24.9
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Grey Goose 70cl
£ 37.2
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Stolichnaya Elit 70cl
£ 45.6
In cart
Beluga Gold Line 70cl
£ 120
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Glenkinchie 12 Year Old 70cl
£ 39.9
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Balvenie 14 Year Old 70cl
£ 52.7
In cart
Lagavulin 16 Year Old 70cl
£ 57.9
In cart
Glenfarclas 21 Year Old 70cl
£ 93.9
In cart
Johnny Walker Black Label 70cl
£ 28.9
In cart
Johnny Walker Blue Label 70cl
£ 145
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Chivas Regal 18 Year Old 70cl
£ 59.9
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Bulleit Bourbon 70cl
£ 27.9
In cart
Michter's US-1 Rye 70cl
£ 53.9
In cart
Chateau Pellehaut XO 50cl
£ 45.8
In cart
Baron de Sigognac 20 Year Old 70cl
£ 71.4
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Martell Cordon Bleu 70cl
£ 115
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Hennessy XO 70cl
£ 135
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Diplomatico Reserva Exclusiva 70cl
£ 40
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Ron Zacapa 70cl
£ 68.3
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Don Fulano Blanco 70cl
£ 42.2
In cart
Don Julio 1942 70cl
£ 141
In cart
Bailey's 70cl
£ 15.1
In cart
Lazzaroni Amaretto 70cl
£ 24.3
In cart
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